Introducing the Picopresso Portable Espresso Machine by Wacaco
A game-changer for coffee enthusiasts. This compact powerhouse revolutionizes the way you enjoy espresso, offering a handheld experience that doesn't compromise on quality. With its naked portafilter and standard 52mm stainless steel filter basket, the Picopresso demands mastery of grind size, tamping, and pulling technique, rewarding users with authentic, café-quality espresso. Its durability and precision allow for the creation of double espresso shots, operated manually to reach up to 18 bar pressure. Please note that the Picopresso requires pre-heated water as it does not heat water.
Compact Espresso maker
Experience the essence of espresso from the comfort of your home or while on the go with the Picopresso. Despite its compact size, this innovative espresso maker delivers unparalleled quality, ensuring that portability does not compromise the richness of your coffee. The Picopresso fits snugly in the palm of your hand, but don't let its diminutive stature deceive you—it packs a robust punch, rivalling even the larger machines in performance.
Dimensions: 4.15 inches / 10.5 cm
Professional-Quality Espresso
The Picopresso is renowned for delivering professional-level espresso shots characterized by rich, creamy textures and deep aromas. This powerful device achieves the extraction quality typically expected from much larger and heavier espresso machines.
Weight: 350gr
Master the Craft, Brew Like a Pro
Embrace the art of espresso with the Picopresso, where there are no shortcuts to perfection. Each enthusiast must hone their skills in grind size adjustment, tamping, and precise extraction techniques to create an espresso that rivals the best high-end machines.
Experience Rich Double Shots
Why settle for less when you can enjoy a robust double shot of espresso? The Picopresso uses a wide 52mm stainless steel basket to deliver full-bodied, aromatic espresso every time.
Basket Capacity: 4 tsp / 18 grams
30 Seconds to Rich Crema
Just 30 seconds to perfect crema: add your finely ground espresso to the basket, tamp it down, pre-infuse for 8 seconds, and apply 9-12 bars of pressure during extraction. Witness the espresso seamlessly flow from the naked portafilter into your cup, inhaling the rich, balanced aroma of a flawless Picopresso shot.
Innovative Design and Functionality
Since 2014, the Minipresso has been the first portable espresso machine powered by a single hand-operated piston. This innovation led to the development of the Picopresso, which features an enhanced pumping system, delivering even more reliability and efficiency. It can extract professional-grade espresso reliably, with a maximum pressure of 261 PSI / 18 bars.